whole esters aldehyde Acids Edible essence
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Ethyl formate

increasing the concentration of esters in the liquor, and adding appropriate amount can increase the aroma of Baijiu.
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Product introduction

Molecular formula: C2H6O2

Executive standard: comply with the national food safety standard gb2760-2020 for the use of food additives

Status: five color transparent liquid with pleasant aromatic smell.

Usage: it is one of the ingredients in Baijiu and can be widely used in food and tobacco essence

Function: increase the concentration of esters in Baijiu. Proper addition can increase the aroma of liquor.


Performance characteristics

Increasing the concentration of esters in Baijiu can increase the aroma of liquor.

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Industry information
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Problems and development prospects of China's essence industry in 2021
2022.06.25
List of technical regulations and standards for the revision of the safety of food additives, essence and processing aids by the Eurasian Economic Union
2022.06.25
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2022.06.25
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