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formic acid

Character: colorless transparent liquid with strong pungent smell.
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Product introduction

Molecular formula: ch2o2

Executive standard gb2760-2014 content ≥ 85%

Description: Property: colorless transparent liquid with strong pungent smell.

Usage: one of the sour ingredients in Baijiu, widely used in medicine, printing and dyeing industries. Proper addition can increase the acid concentration in the wine, play a role in flavor formation of white wine, and make the taste of Baijiu refreshing.

Alias: formic acid; Formic acid; Formic acid; Anhydrous formic acid; Formic acid; Formic acid spectral grade; A; Formic acid; Natural formic acid


Performance characteristics

As one of the sour ingredients in Baijiu, it is widely used in medicine, printing and dyeing industries. Proper addition can increase the acid concentration in the wine, play a role in flavor formation of white wine, and make the taste of Baijiu refreshing.

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Industry information
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Problems and development prospects of China's essence industry in 2021
2022.06.25
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