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butyrate

This product is an important flavor substance with long, mellow and refreshing aftertaste of Baijiu.
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Product introduction

Product attributes

  • Butyric acid:

  • Executive standard: GB 1886.121-2020

  • Molecular formula: C4H8O2

  • China Code: s0296

  • Chemical structure:

  • Other regulations: fema:2221; JECFA：87；  COE：5；  CAS：107-92-6

quality standard

Scope, amount and purpose of use

1. According to GB 2760-2020, various foods and essence can be prepared in an appropriate amount according to production requirements. The dosage is based on normal production needs, generally 82mg/kg in candy; 60-270mg/kg in gum; 32mg/kg in baked goods; 18mg/kg in margarine; 6.5mg/kg in cold drinks.

2. Butyric acid is one of the main sour agents in Baijiu, and its content in Baijiu is generally 8-150mg/l, of which the content in Luzhou flavor Baijiu is high. This product is an important flavor substance with long, mellow and refreshing aftertaste of Baijiu.


Performance characteristics

Butyric acid is one of the main sour agents in Baijiu, and its content in Baijiu is generally 8-150mg/l, of which the content in Luzhou flavor Baijiu is high. This product is an important flavor substance with long, mellow and refreshing aftertaste of Baijiu.

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Industry information
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Problems and development prospects of China's essence industry in 2021
2022.06.25
List of technical regulations and standards for the revision of the safety of food additives, essence and processing aids by the Eurasian Economic Union
2022.06.25
Development status and Prospect of China's chemical industry market in 2021
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