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Heptanoic acid

This product naturally exists in many plants, hops, dairy products and fermented products.
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Product introduction

Product attributes

  • Heptanic acid:

  • Executive standard: GB 29938-2020

  • Molecular formula: c7h14o2

  • China Code: s0308

  • Chemical structure：

  • Other regulations: fema:3348; JECFA：96；  COE：28；  CAS：111-14-8

quality standard

Scope, amount and purpose of use

1. According to the provisions of gb2760-2020, various food essence can be prepared for permitted food flavors. Dosage according to FEMA regulations (mg/kg): 2.0 for beverages and cold drinks; Candy, gelatin sweets and pudding 6.0; Baked products 8.0; Margarine 5.0; Preserves and coated foods 2.0.

2. This product naturally exists in many plants, hops, dairy products and fermented products. Generally, the content in Baijiu is 4-11mg/l. This product can coordinate and thicken the aftertaste of Baijiu, coordinate with other acids, and play the role of mellow liquor body and mellow aftertaste.


Performance characteristics

This product naturally exists in many plants, hops, dairy products and fermented products. Generally, the content in Baijiu is 4-11mg/l. This product can coordinate and thicken the aftertaste of Baijiu, coordinate with other acids, and play the role of mellow liquor body and mellow aftertaste.

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Industry information
Learn more about the industry
Problems and development prospects of China's essence industry in 2021
2022.06.25
List of technical regulations and standards for the revision of the safety of food additives, essence and processing aids by the Eurasian Economic Union
2022.06.25
Development status and Prospect of China's chemical industry market in 2021
2022.06.25
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